Monthly Archives: September 2010

Don’t eat these…

A Short List of Obesity Additives to Stay Away From…

Don’t eat these…

A Short List of Obesity Additives to Stay Away From…

Oatmeal!

The cold weather always reminds me that it’s Vermont Morning time!

Oatmeal!

The cold weather always reminds me that it’s Vermont Morning time!

Sweet Potatoes

baked with brown sugar and bourbon

Sweet Potatoes

baked with brown sugar and bourbon

Brining Chicken

Buy your organic chicken, freshly killed, from Jamie at Hillsong Ridge Farm (or get one from your relative Laura).  Create a brine solution:  One quart of brine for each pound of chicken, not to exceed 2 gallons.  For each quart

Brining Chicken

Buy your organic chicken, freshly killed, from Jamie at Hillsong Ridge Farm (or get one from your relative Laura).  Create a brine solution:  One quart of brine for each pound of chicken, not to exceed 2 gallons.  For each quart

Pesto variations

http://blog.wholefoodsmarket.com/2010/09/learn-to-cook-simple-pesto/ I’m a fan of Whole Foods on Facebook – great articles, recipes, etc….  This one has a variety of pestos and ways to use them.

Pesto variations

http://blog.wholefoodsmarket.com/2010/09/learn-to-cook-simple-pesto/ I’m a fan of Whole Foods on Facebook – great articles, recipes, etc….  This one has a variety of pestos and ways to use them.

painting…

There are few things in life more satisfying than painting a room.  Not only is it exercise but the process is relaxing (unless your 11-year old daughter is helping) and the outcome can be incredible satisfying.  After the ceramic tile

painting…

There are few things in life more satisfying than painting a room.  Not only is it exercise but the process is relaxing (unless your 11-year old daughter is helping) and the outcome can be incredible satisfying.  After the ceramic tile

Dinner Pizza of Leftovers

End of a batch of bread dough (http://www.artisanbreadinfive.com/) -split to rise in 2 baseball-sized loaves then pushed into the bottom of 2 cast iron pans (one small for thick crust, one larger for a thinner crust).  I spread pesto over

Dinner Pizza of Leftovers

End of a batch of bread dough (http://www.artisanbreadinfive.com/) -split to rise in 2 baseball-sized loaves then pushed into the bottom of 2 cast iron pans (one small for thick crust, one larger for a thinner crust).  I spread pesto over